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Araca Boi
Eugenia stipitata
a.k.a. Araza
Large sized guava relative with bright yellow fruit having an excellent sour-acid flavor. Fruits are very juicy, up to five inches wide, with a strong fruity aroma.
Description
Shrub or small tree to 7-15ft.
Hardiness
Will stand some cold temperatures for short periods of time.
Growing Environment
Minimal information is available. It prefers a drier, tropical environment.
Propagation
By seeds, air-layering, grafting or budding.
Uses
Sometimes eaten fresh, out of hand, although the fruits are quite acidic. The araca-boi is more commonly used to flavor ice creams, sweets, and beverages. It is very high in vitamin C, double the amount of the average orange.
Native Range
Native to non-flooding areas of Western Amazonia, Brazil. Efforts are currently underway in parts of South America to cultivate this species.









































