Large, knobby fruit with acidic flavored edible pulp. Fruits smell a bit like onions.
Medium sized tree, up to 50+ft in some regions. The flowers are highly ornamental and fragrant.
The elephant apple is near-tropical but can survive short bursts of frost to 28-32F.
Trees grow well in humid, warm climates. Grow in full sun. Water regularly.
By seeds and cuttings.
Eaten raw. Unripe fruits are often pickled.
Native to India.