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Camellia 
Camellia pitardii


Large-fruited camellia known both for its ornamental flowers, and its fruits, which contain an edible seed oil.

Description: Evergreen, shrubby tree to 10-20ft.

Hardiness: Exact hardiness unknown, probably at least to 15-20F.


Growing Environment: Grows best in neutral or acidic soils. Prefers well-drained soils and regular water. Plants are hermaphroditic, but without cross-pollination often produce fruits with fewer and non-viable seeds. Will grow in part-shade and full sun.

Propagation: By seeds. Hardwood, and near-hardwood cuttings will root, but slowly.

Uses: Cultivated in some parts of Asia for its edible seed oil. Otherwise, it is usually grown as an ornamental, for its pretty, glossy leaves, and ornate flowers.

Native Range: Native to mid-elevation hills in the Yunnan province of China.