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Bush Persimmon 
Diospyros brasiliensis

A wild persimmon measuring up to 3" across. The skin is mottled green-yellow, often with black spots. Flesh is white, thin, with a mildly sweet flavor. The fruits are rare in the wild and not cultivated.

Description: A semi-deciduous tree growing to 15-30 feet. In its native range, flowering occurs between August and October, with fruits ripening a couple of months after.

Hardiness: Unknown.

Growing Environment: Unknown.

Propagation: By seeds.

Uses: Fruits can be eaten fresh, though there is minimal pulp and it doesn't easily separate from the seeds and rind. This species is not cultivated.

Native Range: Native to semi-deciduous forests of central and eastern Brazil. It is uncommon in its natural habitat.