| Aji Habanero Pepper | |
| Capsicum baccatum |
A pretty type of Aji, named as such for its appearance and flavor which show resemblance to the famous Habanero peppers. Unlike the Habanero, the Aji Habanero is quite mild, with minimal heat. The flavor has the delicious smoky spiciness that Habanero's are famous for. The bright peppers ripen to an orange-yellow with slight wrinkles.
Maturity: 85-90 Days
Heat: Medium to hot.
Origin: South America
